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Potatoes infusion 200 g/L
Dextrose 20 g/L
Agar 15 g/L
Final pH (at 25°C) 5.6 +/- 0.2
Appearance Homogenous free flowing powder
| CAS No. | |
|---|---|
| Packing | 500 G |
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Platforms
Platform with spring holders for up to 88 tubes up to 30 mm diameter (e. g. 10 ml, 15 ml, 50 ml tubes).
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The Milk Protein Rapid kit is a qualitative immunochromatographic lateral flow test designed for screening for the presence of milk protein residues in food products, ingredients, clean in place (CIP) final rinse water and environmental swabs. A control line assures the test is working properly, and the other two lines outline nondetectable, low, and high levels of milk protein.
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Potato Dextrose Agar