| Specifications | ||
|---|---|---|
| Package Weight | 1.80 lb | |
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The Egg Protein Rapid kit is a qualitative immunochromatographic lateral flow test designed for screening for the presence of egg protein residues in food products, ingredients, clean in place (CIP) final rinse water and environmental swabs. A control line assures the test is working properly, and the other two lines outline nondetectable, low, and high levels of egg protein.
Veratox® VIP (Veratox Improvement Platform) for Walnut Allergen offers enhanced quantitative analysis of very low levels of raw and further-processed walnut residues in a wide variety of food products, ingredients, and clean-in-place rinses. This product can also be used to screen environmental swabs.
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Veratox® for Egg Allergen is used for the quantitative analysis of food products and clean-in-place rinses. Can also be used to screen environmental swabs.
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Reveal 3-D for Gluten is Neogen’s new lateral flow gluten test that streamlines qualitative gluten testing and optimizes the users’ experience. This test offers a new testing method for measuring gluten content in both food products and ingredients. This test standardizes the test procedure into a simpler, easy to follow format, which facilitates your training and your process. This test also standardizes the detection limit of gluten, allowing for increased consistency. Combined with our industry-leading time to result, these enhancements allow for real-time decision making and rapid turnaround of product.
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