Specifications | ||
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Package Weight | 3.90 |
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The Egg Protein Rapid kit is a qualitative immunochromatographic lateral flow test designed for screening for the presence of egg protein residues in food products, ingredients, clean in place (CIP) final rinse water and environmental swabs. A control line assures the test is working properly, and the other two lines outline nondetectable, low, and high levels of egg protein.
Veratox® for Sesame is used for the quantitative analysis of sesame residue in food products such as spices, bakery products, cereal products, and clean-in-place rinses. It can also be used to screen environmental swabs.
Veratox® for Almond Allergen is used for the quantitative analysis of almond residue in food products such as cookies, crackers, chocolate bars, ice cream, beverages and cereals. Can also be used to screen environmental swabs.
Reveal® 3-D for Almond offers results in just 5 minutes and can be used in virtually any environment to screen environmental swabs and clean-in-place rinses. The Reveal 3-D line of food allergen tests kits is uniquely designed to guard against oversaturation and false negative results, with results displayed in three visual lines on the lateral flow test strip. A control line assures the test is working properly, and two other lines outline nondetectable, low, and high levels of almond.
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Reveal 3-D for Gluten is Neogen’s new lateral flow gluten test that streamlines qualitative gluten testing and optimizes the users’ experience. This test offers a new testing method for measuring gluten content in both food products and ingredients. This test standardizes the test procedure into a simpler, easy to follow format, which facilitates your training and your process. This test also standardizes the detection limit of gluten, allowing for increased consistency. Combined with our industry-leading time to result, these enhancements allow for real-time decision making and rapid turnaround of product.
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Veratox® for Gliadin R5 is used for the quantitative analysis of ingredients, clean-in-place rinses and finished food products intended to be gluten free for the presence of gliadin and prolamins found in wheat, barley and rye. Can also be used to screen environmental swabs.
The Peanut Protein ELISA Kit is a microwell sandwich ELISA, used for the quantitative analysis of low levels of peanut residues in food products, ingredients, clean in place (CIP) rinses and environmental swabs in a 96 well format. The quantity of protein in the sample can be extrapolated from the standard curve, constructed from standards of know concentration, and adjusted to consider the sample dilution.
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Health Care Products
This equipment combines steamheat,thermal microwaves, andbiologicalmicrowaves to achieve a thorough sterilization effect on medical waste, ensuring safe disposal and infection control.
This product has multiple variants. The options may be chosen on the product pageReagents
Cyclohexyl ketone; Anone; Hexanon; Ketohexamethylene; Pimelic ketone; Pimelin ketone; Sextone
Rockers, Shakers and Rotators
MR-12 Rocker–Shaker provides both soft and intensive mixing of solutions or nutrient media in vessels or plastic bags placed on the platform. Adjustable speed and platform tilt angle allows setting parameters for optimal solution transfer and mixing. The device is ideal for gel destaining after electrophoresis and homogenisation of bioextraction media.
Monopotassium phosphate, Potassium dihydrogen phosphate Monobasic
Magnetic Stirrers, Overhead Stirrers
MS-3000 is compact magnetic stirrer with stainless steel working surface. Units provide stirring of liquids with rotation speed of magnetic element up to 3000 rpm. Currently it is the highest maximal speed for magnetic stirrers of global producers.
Sodium phosphate monobasic dihydrate
Reagents
Rhodamine 610, C.I. Pigment Violet 1, Basic Violet 10
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