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BENZENE AR
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MANGANESE STANDARD SOLUTION FOR ICP - 1000 mG/L IN HNO3
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SODIUM DL-TARTRATE LR
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IODINE IODATE 1/64 N (1/128M) SOLUTION
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AZOMETHINE - H MONOSODIUM SALT HYDRATE
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L-ASPARTIC ACID LR
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ACETIC ACID 0.1M (0.1N) STANDARDIZED SOLUTION traceable to NIST
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CDTA (ACIDE TRANS 1,2-CYCLOHEXADIAMINE N,N,N',N'-TETRAACETIQUE) LR
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ANILINE FOR SYNTHESIS
Acid range pH 0.2 - 1.8 Red to yellow
Alkaline range pH 7 - 8.8 Yellow to purple
Loss on drying (at 110 ?C) Max 5%
Appearance Green to Dark Red or Maroon Powder or Crystals
| CAS No. | 1733-12-6 |
|---|---|
| Molecular Formula | C21H18O5S |
| Molecular Weight | 382.44 |
| HS Code | 2934.9990 |
| Symbol | GHS07 |
| Signal Word | Warning |
| Hazardous Statement | H319-H315-H335 |
| Precaution Statement | P264-P271-P280-P302+P352-P304+P340-P305+P351+P338-P403+P233-P501 |
| Packing | 25 G |
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Reveal® 3-D for Mustard offers results in just 5 minutes and can be used in virtually any environment to screen environmental swabs and clean-in-place rinses. The Reveal 3-D line of food allergen tests kits is uniquely designed to guard against oversaturation and false negative results, with results displayed in three visual lines on the lateral flow test strip. A control line assures the test is working properly, and two other lines outline nondetectable, low, and high levels of mustard.
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CRESOL RED INDICATOR AR
o-Cresolsulfonphthalein
