Appearance of solution (1.0 g/l;water) almost clear
Transition range at pH 3.0 to pH 5.2 Violet to orange red
Loss on drying at 110°C Max 5.0 %
Sensitivity test Passes test
Appearance Brownish red powder

CAS No.

573-58-0

Molecular Formula

C32H22N6Na2O6S2

Molecular Weight

696.67

HS Code

3204.1400

Symbol

GHS08

Signal Word

Danger

Hazardous Statement

H350-H361d

Precaution Statement

P201-P202-P280-P308+P313-P405-P501

Packing

25 gm

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Reagents

NAPHTHALENE AR

White tar; Naphthalin; Camphor tar

nSAFE Safety Cabinets

nSAFE Class I

The n-Safe Class I for operator protection against low/moderate risk agents. No recirculation. Simple, robust and silent, according to EN 12469.  

This product has multiple variants. The options may be chosen on the product page

Muriatic Acid; Hydrogen Chloride

Platforms

Rack TR-21/50

Adjustable angle test tube rack for UP-168

Thermo–Shaker TS-100C provides intensive mixing and temperature control of samples in microtest tubes or PCR plate. This model of Thermo–Shaker differs from TS-100 with a possibility of cooling samples down to +4°C.

a-Hydroxy-a-phenylacetophenone, a-Hydroxybenzyl phenyl ketone, 2-Hydroxy-2-phenylacetophenone

Aluminium Trichloride Anhydrous

2-Hydroxybenzoic acid

Reagents

2-NAPHTHOL AR

ß-Naphthol; 2-Hydroxynaphthalene

The Pistachio Protein Rapid kit is a qualitative immunochromatographic lateral flow test designed for screening for the presence of pistachio protein residues in food products, ingredients, clean in place (CIP) final rinse water and environmental swabs. A control line assures the test is working properly, and the other two lines outline nondetectable, low, and high levels of pistachio protein.

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A-12, adapter for work with tubes which are 12 mm in external diameter.

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CONGO RED INDICATOR FOR MICROSCOPY

SKU: 403050025 Category: Brand:

Congo Red 4B, Cosmos Red, Cotton Red B, Cotton Red C, Direct Red 28, Direct Red R, Direct Red Y

Biochem Chemopharma

CONGO RED INDICATOR FOR MICROSCOPY
CONGO RED INDICATOR FOR MICROSCOPY