Specific gravity at 25 °C 0.957 - 0.961
Free fatty acids Passes test
Hydroxyl value 160 -168
Saponification value 176 - 182
Iodine value 83 - 88
Acid value Max 2.0
Unsapnonificable % Max 0.8
| CAS No. | 8001-79-4 |
|---|---|
| HS Code | 1515.3090 |
| Symbol | GHS07 |
| Signal Word | Warning |
| Packing | 500 ML |
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The Pistachio Protein ELISA Kit is a microwell sandwich ELISA, used for the quantitative analysis of low levels of pistachio residues in food products, ingredients, clean in place (CIP) rinses and environmental swabs in a 96 well format. The quantity of protein in the sample can be extrapolated from the standard curve, constructed from standards of know concentration, and adjusted to consider the sample dilution.
Automated Solution for Medication Dispensing
Suitable for use in PIVAS (Pharmacy Intravenous Admixture Services) or outpatient infusion dispensing department in medical institutions, completing processes such as solvent storage, automated outbound, transmission and labeling, automatic dispensing of medication baskets, dispensing of single prescription injections and baskets collection. The Automatic labeling and dispensing system has replaced the traditional manual multi process labeling and dispensing workflow.
Reagents
Methyl sulfoxide; DMSO; Sulfinylbis(methane); Dimethyl sulfoxide; Sulfinylbismethane
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CASTOR OIL
